Grandeur Of The Seas
ADVENTURE ON A GRAND SCALE
From winter escapes and changing seasons at sea to the tropic's most exotic shores, Grandeur of the Seas is the ultimate east coast adventure, sailing from Baltimore. It's the perfect blend of unique experiences onboard and unbelievable shores, like the exotic Southern Caribbean, Canada's picturesque ports and New England's iconic coastlines.
Rock Climbing Wall
The view alone is worth every step. Climb forty feet above deck on the signature Rock Climbing Wall, where everyone from beginners to speed climbers can strap in and go vertical. With no reservation required at this complimentary activity, you could visit the view again and again.
Sushi Making Class
Learn how to prepare your own Far East feast during a sushi-making class at Izumi, where our chefs will walk you through the basics of creating a hand-rolled sushi lunch. Once you've mastered the skills, it's time to dig in.Others:
For more than a decade, the chefs of Chops Grille have proudly presented quality, hand cut steaks at this hallmark Royal Caribbean restaurant. Now, they give you a fresh twist on a favorite, with a revamped menu that brings contemporary flair to traditional steakhouse offerings. Most intriguing: our exceptional prime meat. This prime beef is joined by Maine lobster, veal parmesan, grilled branzino and other succulent dishes paired with addictive sides and irresistible desserts.
Rustic Italian dishes are served with contemporary flair at Giovanni's Table, a Royal Caribbean favorite offering indoor and al fresco seating. This casual trattoria serves up a seemingly endless selection of Italian classics, like Gnocchi Al Gorgonzola, Melanzane alla Parmigiana, Risotto, Bolognese and much more. From the mouth-watering fresh pastas to the carefully braised meats and stews, you can tour all of Italy without ever leaving the ship.
If you enjoy gourmet fare paired with the finest of wines, then dining at Chef's Table is an absolute must. Located in an intimate, exclusive spot onboard, this private epicurean experience for a limited number of guests treats you to a five-course, upgraded menu and wine tasting. Dinner at Chef's Table is both experiential and educational, as the Chef de Cuisine specially prepares and presents each course, while explaining its cooking techniques, ingredients and flavors. Then a sommelier pairs every course with wine chosen to enhance your enjoyment of the dish.
Sweeping, multi-level ambience, world-class cuisine and the most attentive staff at sea. Our main dining room serves exceptional, multi-course meals for breakfast, lunch and dinner. Enjoy a new dinner menu each evening in an elegant setting, with extraordinary personal service from your dedicated wait staff. Main Dining Room offers reservations for My Time Dining, giving more flexible options for you to book or Traditional dining, which secures the same seating and table every evening.
*Additional charges apply for specialty dining venues and ice cream. Specialty beverages, beer, wine and soda are charged separately and are offered at current bar menu prices.
Other Dining Options:
Bars & Nightlife
It's serenity with a twist of lime. Reserved exclusively for guests of Grand Suite-level accommodations and above, the Suite Lounge presents complimentary continental breakfast and evening drinks. So from croissants to Cosmos, we've got your cravings covered.
Distinct, sophisticated and retro, R Bar serves up classic cocktails garnished with vintage vibe. Whether your drink of choice is a dry gin martini, an Old Fashioned, or even a specialty drink.Others:
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